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Showing posts from June, 2009

Just STOP and SMELL the FLOWERS

(Just updated below on 6/3/2012)

Do you ever just stop and think?  We, as a society, are constantly in a rush, stressed out, and have no time for anything. Everyone is chasing their dreams and going full force. I need to make more money, I need to lose weight, I need to do this and that..... It really never ends.

One of the main problems our society is dealing with is over doing it, which causes adrenal burn out.  More and more people are suffering from insomnia and chronic health problems just from the burden they put on themselves. You have to ask yourself, why are you doing all of this?  Why do you need to work 60 hours a week?  Why do you need to kill yourself and exercise 2-3 hours a day? All of that puts too much stress on your body in conjunction with all the other demands life has to offer.  Isn't the point of life to take a minute and enjoy the people you love and things you love to do?  If I die extremely rich, but didn't make time for my family, and do the things I l…

Almond Flour Pumpkin Muffins - Gluten Free, Wheat Free, and easy to make

This is the perfect fall treat around halloween and Thanksgiving.  In fact, I love pumpkin all year around!  With kids around it's essential to have some healthy goodies available. I also like to reward myself from time to time with a good muffin. The beauty of this muffin is it's made of almond flour and uses a little honey for the sweetener.  I don't feel so guilty after having one of these low carb muffins. With no refined flours, low sugar, and being Paleo friendly, it's hard to resist. Lyla and I made these together yesterday. I did one of my best workouts in a long time after having one of these dense muffins. No bloating or tiredness afterwards!

I took this recipe from the Specific Carbohydrate Diet website. I made some slight changes below. View the recipe here  Pumpkin Muffins - made with Almond Flour

You can substitute honey with agave syrup to lower the GI even more.  I left out the raisins and walnuts as well to lower the sugar a bit and caloric content. I…

Chloe is 4 months today! My postpartum update.

Here is Chloe at 4 months old. Things are going great! Nursing is going well, although I find when my weight falls under 115, my milk supply drops dramatically! It's strange that as long as I am between 115-117 I am able to keep up a healthy supply. I would love to be able to drop about 5 more pounds, but I will have to hold off until it's time to introduce solid foods to Chloe. Which will be 2 more months.







In the meantime I am really enjoying getting my strength back.  Yesterday I picked up a bell to do some snatches thinking it was the 16kg (35lb) and realized that I had by accidently snatched the 20kg (44 lb)! Successfully achieved it but definitely felt HEAVY!  Oh well, glad I can do it, but my joints are not ready for it for at least several more weeks.  8-)
My friend and client, Robin Duncan (in my first DVD), has really inspired me to try some hot yoga.  I have been meaning to give it a try after I was done with the pregnancy, but like everything I was too busy.  So I…